Description
A delightful dish combining fresh flavors of creamy avocado, juicy tomatoes, and peppery arugula on crispy toast.
Ingredients
- 2 slices of bread (your choice)
- 1 ripe avocado
- 1 medium tomato, sliced
- 1 cup of fresh arugula
- Salt and pepper to taste
- Olive oil (optional)
- Lemon juice (optional)
Instructions
- Toast the bread until golden brown and crispy.
- Prepare the avocado by scooping it out and mashing it with salt, pepper, and lemon juice.
- Spread the mashed avocado evenly over the toasted bread.
- Add sliced tomatoes on top of the avocado.
- Top with fresh arugula.
- Drizzle with olive oil if desired.
- Serve immediately while the bread is warm and crispy.
Notes
Pair with fresh fruit or an egg for a balanced meal. Customize with different toppings as desired.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American